I-Methyl 2,4-dibromobutyrate 96% min
Ulwazi Oluyisisekelo:
Igama lomkhiqizo: Methyl2,4-dibromobutyrate
Omqondofana: Butanoic acid,2,4-dibromo-, methyl ester;methyl 2,4-dibromobutanoate;Methyl 2,4-dibromobutyrate;2,4-Dibrom-buttersaeure-methylester;
2,4-dibromo-butanoic acid methyl ester;2,4-dibromobutyric acid methyl ester;2,4-dibromo-butyric acid methyl ester;methyl (+-) -2,4-dibromobutyrate;Nsc167181;Methyl 2,4- i-dibromobutanoate;
I-NSC 167181
Inombolo ye-CAS:29547-04-4
Ifomula yamangqamuzana:C5H8Br2O2
Isisindo samangqamuzana:259.924
EINECS:
Izigaba ezihlobene: Izibulala-zinambuzane; Izinhlanganisela ze-carbonyl; Pharmaceutical Intermediate
Ifomula yesakhiwo:
Ukubukeka: Uketshezi olungenambala ukuya kokubomvu ngokunsundu
Ubumsulwa: ≥96.0%
Iphoyinti lokubilisa 71 ° C (5 Torr)
Ukuminyana: 1.840g/mLat20°C(lit.)
Inkomba ye-Refractive 1.5084 (589.3 nm 20℃)
Iphoyinti elikhanyayo: 97.1±23.2 °C
Umfutho womhwamuko: 0.0±0.5 mmHg ku-25°C
Inkomba ye-refractive: 1.512
PH inani: ayikho idatha
ukuncibilika kwamanzi: ayikho idatha
I-N-octanol/i-partition coefficient yamanzi :ayikho idatha
Izinga lokushisa elizenzakalelayo: ayikho idatha
Izinga lokushisa lokubola: ayikho idatha
I-Viscosity Kinematic viscosity: ayikho idatha
I-viscosity enamandla: ayikho idatha
Izici zokuqhuma: ayikho idatha
I-oxidation: ayikho idatha
Iphakheji: 250kg / isigubhu & 300kg / isigubhu
Impahla:> 200g
Ikhodi yesigaba sezingozi: 36/37/38
Imiyalo yokuphepha: 26-36
Inombolo Yezokuthutha Izimpahla Eziyingozi: UN 3334
I-WGK Germany: 3
F: 19
R36/37/38:Ukucasula amehlo, uhlelo lokuphefumula kanye nesikhumba.
I-S26:Uma uthintana namehlo, geza ngokushesha ngamanzi amaningi futhi ufune izeluleko zezokwelapha.
S36: Gqoka izingubo ezifanele zokuzivikela.
Umkhathi ongenayo, 2-8°C
Ipakishwe ku-250kg/drum & 300kg/drum, noma ipakishwe ngokwezidingo zamakhasimende.
I-Methyl 2, 4-dibromobutyrate iwukuphila okuphakathi nendawo okungalungiswa nge-ring-opening gamma-butyrolactone.
I-Methyl 2, 4-dibromobutyrate iphuma ku-ester, engasetshenziswa njengendawo emaphakathi yemithi.
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| IZINTO ZOKUHLOLA | INKCAZO |
| Ukubukeka | Uketshezi olungenambala ukuya kokubomvu ngokunsundu |
| ubumsulwa | ≥96.0% |
| Okuqukethwe kwamanzi | ≤0.5% |
| Isivivinyo | ≥95.0% |
