C11H15N5O5 Guanosine, 2′ -O-methyl- (7CI, 8CI, 9CI, ACI)

imveliso

C11H15N5O5 Guanosine, 2′ -O-methyl- (7CI, 8CI, 9CI, ACI)

Ulwazi olusisiseko:


Iinkcukacha zeMveliso

Iithegi zeMveliso

Iinkcukacha zeZiyobisi

Inombolo yoBhaliso yeCAS

2140-71-8

IiPropati zoMzimba eziPhambili Ixabiso Imeko
Ubunzima beMolekyuli 297.27 -
Indawo yokunyibilika (yoMfuniselo) 233-235 °C Ukunyibilika: Methanol
Ukuxinana (Kuqikelelwe) 1.98±0.1 g/cm3 Ubushushu: 20 °C; Cinezela: 760 Torr
pKa (Kuxelwe kwangaphambili) 9.64±0.20 Owona bushushu be-Acidic Temp: 25 °C

Amanye Amagama kunye neZazi

Uncumo lweCanonical

O=C1N=C(N)NC2=C1N=CN2C3OC(CO)C(O)C3OC

Isomeric UNCUMA

O(C)[C@H]1[C@H](N2C3=C(N=C2)C(=O)N=C(N)N3)O[C@H](CO)[C@H ]1O

InChi

InChI= 1S/C11H15N5O5/c1-20-7-6(18)4(2-17)21-10(7)16-3-13-5-8(16)14-11(12)15-9( 5)19/h3-4,6-7,10,17-18H,2H2,1H3,(H3,12,14,15,19) /t4-,6-,7-,10-/m1/s1

Isitshixo se-InchI

OVYNGSFVYRPRCG-KQYNXXCUSA-N

1 Elinye iGama lesi Sithombo

2′-O-Methylguanosine (ACI)

Iipropati ezikhoyo
Ikhemikhali
Thermal

Ikhemikhali

Ipropati Imeko yexabiso Umthombo
pKa 9.5 (1) I-CAS

(1) Bhamra, Inder; UPhando lweNucleic Acids,

Thermal

Ipropati Ixabiso Imeko Umthombo
Indawo yokunyibilika 233-235 °C Ukunyibilika: Methanol (1) I-CAS

(1) uKore, uAnilkumar R.; IiNucleosides, Nucleotides & Nucleic Acids,

ISpectra yoMfuniselo

ISpectra ekhoyo
1 H NMR
13 C NMR
IMisa

Iipropati eziqikelelweyo

Iipropati ezikhoyo
Ibhayoloji
Ikhemikhali
Ukuxinana
Lipinski
Ulwakhiwo oluNxulumeneyo

Ibhayoloji

Ipropati Ixabiso Imeko Umthombo
I-Bioconcentration Factor 1.0 pH 1; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 2; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 3; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 4; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 5; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 6; Ubushushu: 25 °C (1) ACD

 

Ipropati Ixabiso Imeko Umthombo
I-Bioconcentration Factor 1.0 pH 7; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 8; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 9; Ubushushu: 25 °C (1) ACD
I-Bioconcentration Factor 1.0 pH 10; Ubushushu: 25 °C (1) ACD

(1) Kubalwa kusetyenziswa uPhuhliso lweKhemistry oluPhezulu (ACD/Labs) iSoftware V11.02 (© 1994-2023 ACD/Labs)

Ikhemikhali

Ipropati Ixabiso Imeko Umthombo
Koc 1.0 pH 1; Ubushushu: 25 °C (1) ACD
Koc 1.19 pH 2; Ubushushu: 25 °C (1) ACD
Koc 3.42 pH 3; Ubushushu: 25 °C (1) ACD
Koc 4.23 pH 4; Ubushushu: 25 °C (1) ACD
Koc 4.33 pH 5; Ubushushu: 25 °C (1) ACD
Koc 4.34 pH 6; Ubushushu: 25 °C (1) ACD
Koc 4.33 pH 7; Ubushushu: 25 °C (1) ACD
Koc 4.24 pH 8; Ubushushu: 25 °C (1) ACD
Koc 3.48 pH 9; Ubushushu: 25 °C (1) ACD
Koc 1.28 pH 10; Ubushushu: 25 °C (1) ACD
logD -2.76 pH 1; Ubushushu: 25 °C (1) ACD
logD -1.92 pH 2; Ubushushu: 25 °C (1) ACD
logD -1.46 pH 3; Ubushushu: 25 °C (1) ACD
logD -1.37 pH 4; Ubushushu: 25 °C (1) ACD
logD -1.36 pH 5; Ubushushu: 25 °C (1) ACD
logD -1.36 pH 6; Ubushushu: 25 °C (1) ACD
logD -1.36 pH 7; Ubushushu: 25 °C (1) ACD
logD -1.37 pH 8; Ubushushu: 25 °C (1) ACD
logD -1.45 pH 9; Ubushushu: 25 °C (1) ACD
logD -1.89 pH 10; Ubushushu: 25 °C (1) ACD
logP -1.359±0.544 Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMass Intrinsic 1.1 g/L Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 27 g/L pH 1; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 3.9 g/L pH 2; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 1.4 g/L pH 3; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 1.1 g/L pH 4; Ubushushu: 25 °C (1) ACD

 

Ipropati Ixabiso Imeko Umthombo
Ukunyibilika kobuninzi 1.1 g/L pH 5; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 1.1 g/L pH 6; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 1.1 g/L pH 7; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 1.1 g/L pH 8; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 1.3 g/L pH 9; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 3.6 g/L pH 10; Ubushushu: 25 °C (1) ACD
Ukunyibilika kobuninzi 1.1 g/L Amanzi angaphazanyiswanga pH 6.17; Ubushushu: 25 °C (1) ACD
I-Molar Intrinsic Solubility 3.6 x 10-3 mol/L Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 0.091 mol/L pH 1; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 0.013 mol/L pH 2; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 4.6 x 10-3 mol / L pH 3; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 3.7 x 10-3 mol/L pH 4; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 3.7 x 10-3 mol/L pH 5; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 3.6 x 10-3 mol/L pH 6; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 3.7 x 10-3 mol/L pH 7; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 3.7 x 10-3 mol/L pH 8; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 4.5 x 10-3 mol / L pH 9; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 0.012 mol/L pH 10; Ubushushu: 25 °C (1) ACD
Ukunyibilika kweMolar 3.6 x 10-3 mol/L Amanzi angaphazanyiswanga pH 6.17; Ubushushu: 25 °C (1) ACD
Ubunzima beMolekyuli 297.27    
pKa 9.64±0.20 Owona bushushu be-Acidic Temp: 25 °C (1) ACD
pKa 2.42±0.10 Eyona Tempile iSiseko: 25 °C (1) ACD

(1) Kubalwa kusetyenziswa uPhuhliso lweKhemistry oluPhezulu (ACD/Labs) iSoftware V11.02 (© 1994-2023 ACD/Labs)

Ukuxinana

Ipropati Ixabiso Imeko Umthombo
Ukuxinana 1.98±0.1 g/cm3 Ubushushu: 20 °C; Cinezela: 760 Torr (1) ACD
Umthamo weMolar 149.8±7.0 cm3/mol Ubushushu: 20 °C; Cinezela: 760 Torr (1) ACD

(1) Kubalwa kusetyenziswa uPhuhliso lweKhemistry oluPhezulu (ACD/Labs) iSoftware V11.02 (© 1994-2023 ACD/Labs)

Lipinski

Ipropati Ixabiso Umthombo wemeko
Iibhondi eziGuquguqukayo ngokukhululekileyo 5 (1) ACD

 

Ipropati Ixabiso Imeko Umthombo
H Abamkeli 10   (1) ACD
H Abaxhasi 5   (1) ACD
H Umnikeli/uMamkeli Isambuku 15   (1) ACD
logP -1.359±0.544 Ubushushu: 25 °C (1) ACD
Ubunzima beMolekyuli 297.27    

(1) Kubalwa kusetyenziswa uPhuhliso lweKhemistry oluPhezulu (ACD/Labs) iSoftware V11.02 (© 1994-2023 ACD/Labs)

Ulwakhiwo oluNxulumeneyo

Ipropati Ixabiso Umthombo wemeko
Indawo yePolar Surface 144 A2 (1) ACD

(1) Kubalwa kusetyenziswa uPhuhliso lweKhemistry oluPhezulu (ACD/Labs) iSoftware V11.02 (© 1994-2023 ACD/Labs)

ISpectra eqikelelweyo

ISpectra ekhoyo
1 H NMR
13 C NMR


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