C11H16N6O4 Adénosin, 2-amino-2′-O-métil- (9CI, ACI)

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C11H16N6O4 Adénosin, 2-amino-2′-O-métil- (9CI, ACI)

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Rincian produk

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Rincian Zat

Nomer pendaptaran CAS

80791-87-3

Sipat fisik konci Nilai kaayaan
Beurat Molekul 296.28 -
Titik Lebur (Percobaan) 121-122 °C Pangleyur: Métanol
Titik didih (diprediksi) 733,2±70,0 °C Pencét: 760 Torr
Kapadetan (diprediksi) 1,98±0,1 g/cm3 Suhu: 20 °C; Pencét: 760 Torr
pKa (diprediksi) 13.12±0.70 Suhu Paling Asam: 25 °C

Ngaran séjén sarta Identifiers

SMILES Canonical

OCC1OC(N2C= NC=3C(= NC(= NC32)N)N)C(OC)C1O

Isomerik SMILES

O(C)[C@H]1[C@H](N2C=3C(N=C2)=C(N)N=C(N)N3)O[C@H](CO)[C@H ]1O

InChI

InChI= 1S/C11H16N6O4/c1-20-7-6(19)4(2-18)21-10(7)17-3-14-5-8(12)15 -11(13)16-9(5)17/h3-4,6-7,10,18-19H,2H2,1H3,(H4,12,13,15,16) /t4-,6-,7-,10-/m1/s1

InChI Key

JLWUWXCKSOIFPS-KQYNXXCUSA-N

2 Ngaran séjén pikeun Zat ieu

2-Amino-2′-O-métiladénosin (ACI); 2'-O-Metil-2,6-diaminopurina ribosida
Pasipatan sadia
Termal

Termal

Harta Nilai kaayaan Sumber
Titik lebur 121-122 °C Pangleyur: Métanol (1) CAS

(1) Koré, Anilkumar R.; Nukléosida, Nukléotida & Asam Nukléat, (2006), 25(3), 307-314, CAplus

Spéktra ékspérimén

Spéktra sadia
UV jeung Katingali

Pasipatan diprediksi

Pasipatan sadia
Biologis
Kimia
Kapadetan
Lipinski
Struktur Patali
Termal

Biologis

Harta Nilai kaayaan Sumber
Faktor Biokonsentrasi 1.0 pH 1; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 2; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 3; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 4; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 5; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 6; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 7; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 8; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 9; Suhu: 25 °C (1) ACD
Faktor Biokonsentrasi 1.0 pH 10; Suhu: 25 °C (1) ACD

(1) Diitung ngagunakeun Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Sumber Kaayaan Nilai Harta
Koc 1.0 pH 1; Suhu: 25 °C (1) ACD
Koc 1.0 pH 2; Suhu: 25 °C (1) ACD
Koc 1,0 pH 3; Suhu: 25 °C (1) ACD
Koc 1,21 pH 4; Suhu: 25 °C (1) ACD
Koc 6,90 pH 5; Suhu: 25 °C (1) ACD
Koc 13,5 pH 6; Suhu: 25 °C (1) ACD
Koc 14,9 pH 7; Suhu: 25 °C (1) ACD
Koc 15,1 pH 8; Suhu: 25 °C (1) ACD
Koc 15,1 pH 9; Suhu: 25 °C (1) ACD
Koc 15,1 pH 10; Suhu: 25 °C (1) ACD
logD -2,85 pH 1; Suhu: 25 °C (1) ACD
logD -2,76 pH 2; Suhu: 25 °C (1) ACD
logD -2,31 pH 3; Suhu: 25 °C (1) ACD
logD -1,46 pH 4; Suhu: 25 °C (1) ACD
logD -0,70 pH 5; Suhu: 25 °C (1) ACD
logD -0,41 pH 6; Suhu: 25 °C (1) ACD
logD -0,37 pH 7; Suhu: 25 °C (1) ACD
logD -0,36 pH 8; Suhu: 25 °C (1) ACD
logD -0,36 pH 9; Suhu: 25 °C (1) ACD
logD -0,36 pH 10; Suhu: 25 °C (1) ACD
logP -0,363 ± 0,611 Temp: 25 °C (1) ACD
Kalarutan Intrinsik Massa 1,6 g/L Temp: 25 °C (1) ACD
Massa kaleyuran 504 g/L pH 1; Suhu: 25 °C (1) ACD
Massa kaleyuran 409 g/L pH 2; Suhu: 25 °C (1) ACD
Massa kaleyuran 140 g/L pH 3; Suhu: 25 °C (1) ACD
Massa kaleyuran 20 g/L pH 4; Suhu: 25 °C (1) ACD
Massa kaleyuran 3,6 g/L pH 5; Suhu: 25 °C (1) ACD
Massa kaleyuran 1,8 g/L pH 6; Suhu: 25 °C (1) ACD
Massa kaleyuran 1,7 g/L pH 7; Suhu: 25 °C (1) ACD
Massa kaleyuran 1,6 g/L pH 8; Suhu: 25 °C (1) ACD
Massa kaleyuran 1,6 g/L pH 9; Suhu: 25 °C (1) ACD
Massa kaleyuran 1,6 g/L pH 10; Suhu: 25 °C (1) ACD

(1) Diitung ngagunakeun Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Kapadetan

Harta Nilai kaayaan Sumber
Kapadetan 1,98±0,1 g/cm3 Suhu: 20 °C; Pencét: 760 Torr (1) ACD
Volume Molar 149,3±7,0 cm3/mol Suhu: 20 °C; Pencét: 760 Torr (1) ACD

(1) Diitung ngagunakeun Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)

Lipinski

Harta Nilai kaayaan Sumber
Bébas Rotatable Beungkeut 5   (1) ACD
H Akséptor 10   (1) ACD
H Donor 6   (1) ACD
H Donor / Akséptor Jumlah 16   (1) ACD
logP -0,363±0,611 Suhu: 25 °C (1) ACD
Beurat Molekul 296.28    

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