Tebufenozide
Ebe mgbaze:191 ℃; mp 186-188 ℃ (Sundaram, 1081)
Njupụta: 1.074± 0.06 g/cm3 (buru amụma)
Nrụgide uzuoku: 1.074± 0.06 g/cm3 (buru amụma)
Ntụgharị ntụgharị: 1.562
Ebe ọkụ ọkụ: 149 F
Ọnọdụ nchekwa: 0-6°C
Solubility: Chloroform: ubé soluble, methanol: ubé soluble
Ụdị: siri ike.
Agba: ọcha
Mmiri solubility: 0.83 mg l-1 (20 Celsius)
Nkwụsi ike: ntakịrị soluble na organic solvents, kwụsiri ike maka ụbọchị 7 echekwara na 94 ℃, 25℃, pH 7 aqueous ngwọta kwụsiri ike maka ìhè.
LogP: 4.240 (est)
Ebe nchekwa data CAS: 112410-23-8(CAS DataBase Reference)
Ọ bụ ihe ọhụrụ ụmụ ahụhụ na-emebi ngwa ngwa, nke nwere mmetụta pụrụ iche na ụmụ ahụhụ lepidoptera na larvae, ma nwee mmetụta ụfọdụ na ụmụ ahụhụ diptera na Daphyla. Enwere ike iji akwụkwọ nri (kabeeji, melons, jaketị, wdg), apụl, ọka, osikapa, owu, mkpụrụ vaịn, kiwi, sorghum, soybean, biiti, tii, walnuts, okooko osisi na ihe ọkụkụ ndị ọzọ. Ọ bụ ihe nchekwa na ezigbo onye nnọchi anya. Oge kacha mma nke ngwa bụ oge incubation akwa, na 10 ~ 100g nke ihe ndị dị irè / hm2 nwere ike ịchịkwa pear obere nri irighiri, nnukwu mkpụrụ osisi grape, nla beet, wdg. ngwa ngwa, nke nwere ike ịkpalite mmeghachi omume molting nke lepidoptera larvae tupu ha abanye n'ọgbọ molting. Kwụsị nri n'ime awa 6-8 mgbe ịgbasa mmiri, akpịrị ịkpọ nkụ, agụụ na ọnwụ n'ime ụbọchị 2-3. na oge dị irè bụ 14 ~ 20d.
Nye akụrụngwa ikpochapụ kwesịrị ekwesị ebe a na-emepụta uzuzu.
Chekwaa n'ebe dị jụụ. Debe akpa ahụ ka ọ ghara ikuku ma chekwaa ya n'ebe kpọrọ nkụ, ikuku ikuku.