C13H19N5O5 Adenosine, 2′ -O-(2-methoxyethyl)- (9CI, ACI)
Numero sa Rehistro sa CAS
168427-74-5
Pangunang Pisikal nga mga Kinaiya | Bili | kahimtang |
Molekular nga Timbang | 325.32 | - |
Boiling Point (Gitagna) | 639.0±65.0 °C | Press: 760 Torr |
Densidad (Gitagna) | 1.70±0.1 g/cm3 | Temp: 20 °C; Press: 760 Torr |
pKa (Gitagna) | 13.12±0.70 | Labing Acid nga Temp: 25 °C |
Canonical SMILES
OCC1OC(N2C= NC=3C(= NC= NC32)N)C(OCCOC)C1O
Isomeric SMILES
O(CCOC)[C@H]1[C@@H](O[C@H](CO)[C@H]1O)N2C=3C(N=C2)=C(N)N=CN3
InChI
InChI= 1S/C13H19N5O5/c1-21-2-3-22-10-9(20)7(4-19)23-13(10)18-6-17-8-11(14)15-5- 16-12(8)18/h5-7,9-10,13,19-20H,2-4H2,1H3, (H2,14,15,16)/t7-,9-,10-,13-/ m1/s1
Yawe sa InChI
PUDXUJRJLRLJIU-QYVSTXNMSA-N
1 Ubang Ngalan alang niini nga Substansya
2′-O-(2-Methoxyethyl)adenosine (ACI)
Magamit ang spectra
1 H NMR
13 C NMR
Mga kabtangan nga magamit
Biyolohikal
Kemikal
Densidad
Lipinski
May Kalabutan sa Istruktura
Thermal
Property | Bili | kahimtang | Tinubdan |
Bioconcentration Factor | 1.0 | pH 1; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 2; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 3; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 4; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.18 | pH 5; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.31 | pH 6; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.32 | pH 7; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.32 | pH 8; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.32 | pH 9; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 1.32 | pH 10; Temperatura: 25 °C | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Property | Bili | kahimtang | Tinubdan |
Si Koc | 1.0 | pH 1; Temperatura: 25 °C | (1) ACD |
Si Koc | 1.0 | pH 2; Temperatura: 25 °C | (1) ACD |
Si Koc | 3.39 | pH 3; Temperatura: 25 °C | (1) ACD |
Si Koc | 19.4 | pH 4; Temperatura: 25 °C | (1) ACD |
Si Koc | 38.0 | pH 5; Temperatura: 25 °C | (1) ACD |
Si Koc | 42.0 | pH 6; Temperatura: 25 °C | (1) ACD |
Si Koc | 42.5 | pH 7; Temperatura: 25 °C | (1) ACD |
Property | Bili | kahimtang | Tinubdan |
Si Koc | 42.5 | pH 8; Temperatura: 25 °C | (1) ACD |
Si Koc | 42.5 | pH 9; Temperatura: 25 °C | (1) ACD |
Si Koc | 42.5 | pH 10; Temperatura: 25 °C | (1) ACD |
logD | -1.94 | pH 1; Temperatura: 25 °C | (1) ACD |
logD | -1.48 | pH 2; Temperatura: 25 °C | (1) ACD |
logD | -0.64 | pH 3; Temperatura: 25 °C | (1) ACD |
logD | 0.12 | pH 4; Temperatura: 25 °C | (1) ACD |
logD | 0.41 | pH 5; Temperatura: 25 °C | (1) ACD |
logD | 0.46 | pH 6; Temperatura: 25 °C | (1) ACD |
logD | 0.46 | pH 7; Temperatura: 25 °C | (1) ACD |
logD | 0.46 | pH 8; Temperatura: 25 °C | (1) ACD |
logD | 0.46 | pH 9; Temperatura: 25 °C | (1) ACD |
logD | 0.46 | pH 10; Temperatura: 25 °C | (1) ACD |
logP | 0.462±0.647 | Temperatura: 25 °C | (1) ACD |
Mass Intrinsic Solubility | 4.2 g/L | Temperatura: 25 °C | (1) ACD |
Mass Solubility | 999 g/L | pH 1; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 381 g/L | pH 2; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 55 g/L | pH 3; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 9.4 g/L | pH 4; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 4.9 g/L | pH 5; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 4.2 g/L | pH 6; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 4.2 g/L | pH 7; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 4.2 g/L | pH 8; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 4.2 g/L | pH 9; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 4.2 g/L | pH 10; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 4.2 g/L | Ang Tubig nga Wala'y Buffer pH 8.08; Temperatura: 25 °C | (1) ACD |
Molar Intrinsic Solubility | 0.013 mol/L | Temperatura: 25 °C | (1) ACD |
Molar Solubility | 3.07 mol/L | pH 1; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 1.17 mol/L | pH 2; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.17 mol/L | pH 3; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.029 mol/L | pH 4; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.015 mol/L | pH 5; Temperatura: 25 °C | (1) ACD |
Property | Bili | kahimtang | Tinubdan |
Molar Solubility | 0.013 mol/L | pH 6; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.013 mol/L | pH 7; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.013 mol/L | pH 8; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.013 mol/L | pH 9; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.013 mol/L | pH 10; Temperatura: 25 °C | (1) ACD |
Molar Solubility | 0.013 mol/L | Ang Tubig nga Wala'y Buffer pH 8.08; Temperatura: 25 °C | (1) ACD |
Molekular nga Timbang | 325.32 | ||
pKa | 13.12±0.70 | Labing Acid nga Temp: 25 °C | (1) ACD |
pKa | 3.82±0.10 | Labing sukaranan nga Temp: 25 °C | (1) ACD |
Presyon sa singaw | 3.35 x 10-17 Torr | Temperatura: 25 °C | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Property | Bili | kahimtang | Tinubdan |
Densidad | 1.70±0.1 g/cm3 | Temp: 20 °C; Press: 760 Torr | (1) ACD |
Volume sa Molar | 191.2±7.0 cm3/mol | Temp: 20 °C; Press: 760 Torr | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Property | Bili | kahimtang | Tinubdan |
Libre nga Rotatable Bonds | 8 | (1) ACD | |
H Mga tigdawat | 10 | (1) ACD | |
H Mga Donor | 4 | (1) ACD | |
H Donor/Acceptor Sum | 14 | (1) ACD | |
logP | 0.462±0.647 | Temperatura: 25 °C | (1) ACD |
Molekular nga Timbang | 325.32 |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Property | Bili | Tinubdan sa Kondisyon |
Polar Surface Area | 138 A2 | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Property | Bili | kahimtang | Tinubdan |
Nagbukal nga Punto | 639.0±65.0 °C | Press: 760 Torr | (1) ACD |
Enthalpy of Vaporization | 99.17±3.0 kJ/mol | Press: 760 Torr | (1) ACD |
Flash Point | 340.2±34.3 °C | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Magamit ang spectra
1H NMR
13C NMR